|Taco Bell, and KFC Admit to Using Stem
Cell Cheese Flavoring C-13
(7/23/01- Diego Frenzy)
In a press briefing filled with guacamole appetizers and industry
tongue-teasers of every variety, the chief operating officer of the Pepsi conglomerate
admitted that the "extra-delicious" flavor additive known as C-13 was actually a
mixture of a lime-based salsa and embryonic stem cells. As well as Wisconsin Colby
and Tijuana Pepper Jack, the artificial cheese will soon come in flavors like Manhattan
Jew and Minnesota Christ.
First added to food in a laboratory mix-up by Juan Sheherbatsky, the original Nobel-prize
winning researcher who discovered a few drops of the cell mixture mixed well with veal
piccata, the additive C-13 became widely known when made popular by tenor Placido Domingo,
who sang its praises on Euro-TV, and whose album, Baby Enchilada, went on to become a
double platinum hit.
||The spokesdog for Taco Bell, a Chihuahua bitch named See-Saw, had much to
say about the topic in a post-production interview. The small bug-eyed creature had
been studying a Koko's English Talking School, and managed to convey the basic concepts.